Items where Author is "Souppez, Jean-Baptiste"

Article

Thomas, Jason M. and Alving-Jessep, Emma and Farrow, Claire V. and Theodosiou, Eirini and Tuck, Nicola-Jayne and Edwards, Katie L. and Souppez, Jean-Baptiste and Blissett, Jacqueline M. (2026) A recipe for success: exploratory studies of the predictors of cultivated meat provision by parents of children 6-10 and 11-15 years of age. Appetite, 222. p. 108532. ISSN 0195-6663

Jang, Jaewon and Souppez, Jean-Baptiste and Oh, Daekyun (2026) Modified burn-off method for fiber content assessment in hemp and flax reinforced composites for marine structural applications. Polymer Testing, 157. p. 109139. ISSN 0142-9418

Millbank, Alice and Savers, Amélie and Topham, Paul D. and Hanga, Mariana Petronela and Souppez, Jean-Baptiste and Theodosiou, Eirini (2026) Food-grade fungal pellets as edible scaffolds for bovine stem cell expansion. Innovative Food Science & Emerging Technologies, 111. p. 104518. ISSN 1466-8564

Fadaie, Sina and Thornley, Patricia and Souppez, Jean-Baptiste (2025) A systematic review of technologies, measures, and CO2 emission reduction potential for maritime transport decarbonisation. Advances in Applied Energy, 20. p. 100255. ISSN 2666-7924